Raw garlic in natural spring water and himalayan salt. Presented in cold pressed extra virgin olive oil and herbs for taste. Our hope is that we deliver the garlic to you in it's most beneficial state which is raw.
Warranty Information
This is a live unpasteurized product and will leak when packaged in a jar and subject to a rise in temperature whilst in transit. Please refer to our 'keeping your kraut' page for further instruction. Please consume within 7-10 days after opening and keep the fermented veg submerged under the liquid at all times.